Main Courses, Salads and Soups: Mouthwatering Recipe Book Series Features 20 Menu-Spanning Recipes
Main Courses, Salads and Soups: Recipes from Raw Food Trailblazers is Volume 3 of the four-volume Mouthwatering Recipe Book Series by Fruit-Powered’s Brian Rossiter. This title features 20 menu-spanning recipes—including raw vegan takes on hamburger and macaroni and cheese, lively salads and hearty soups!
Main Courses, Salads and Soups: Mouthwatering Recipe Book Series Features Recipes from Brian Rossiter and 10 Other Raw Food Trailblazers
In Main Courses, Salads and Soups, you’ll find recipes for Rainbow Splash, Thai Noodles, Southwest Chili and many more recipes ideal for those wanting to eat healthfully as well as transitioning and seasoned raw food enthusiasts! Main courses, salads and soups are the perfect way to cap your evenings! The book features recipes, quotes and tips from Brian Rossiter and these other raw food trailblazers:
This as well as all the other Mouthwatering Recipe Book Series titles are lavishly designed, with eye-popping images leaping off the pages.
57 pages. Available in ebook and print formats. Designed by Anna Chmielewska.